chai shortbread cookies

chai shortbread cookies

Your email address will not be published. Each year in early December, I participate in The Great Food Blogger Cookie Swap. These are absolutely the BEST shortbread cookies I have ever tasted & everyone at our holiday party agreed. These Chai Shortbread Cookies are spiced with cardamom cinnamon cloves ginger black pepper a dash of vanilla. They came out great using bobs red bill flour, im not worried about swapping ingredients!!! So so good. Bake them at 350 for 20 to 25 minutes, or until very lightly golden around the edges. I added lavender to mine to make them like a tea I get at a local coffee shop. This chai cookie is a shortbread, complete with a tender texture that melts in your mouth when you take a bite. You might try adding almond extract, or using honey instead of sugar (though you'll need more flour). These Vanilla Chai Shortbread Cookies are one of my most popular recipes here on the blog and once you try them, you’ll know why! I want to play with shapes and decorating. . We team up with Cookies for Kids’ Cancer every year and donate to this amazing charity while spreading tons and tons of cookie joy! Cream butter and confectioners sugar in a large bowl or stand mixer fitted with a paddle attachment. They turned out AMAZING. So excited. To say “Chai tea” is literally, “tea-tea.” (The same can be said of the phrase, “shortbread cookies,” since shortbread are cookies, but that’s another issue entirely. Brown Butter Toffee Bourbon Chocolate Chip Cookies, Thanksgiving Leftovers Turkey Sliders Recipe. Did you know that Chai just means tea, what we often think of as Chai here in the states is actually Masala Chai which originated in India and is made with black tea, Indian spices, milk, and sugar? Amount is based on available nutrient data. These shortbread stamped cookies are a treat to both kids and adults. Add in the powdered sugar, flour, and spices and the batter will gradually shift from a crumbly, powdery batter to a buttery, traditional cookie dough. Filed Under: Christmas, Cookies, Dessert, Recipes. The feeling of fall leaves us plenty of room for more chai-inspired recipes, and there’s even one you can make for dinner! Jump to Recipe Print Recipe. Mix in cardamom, cinnamon, ginger, nutmeg, cloves, salt, and pepper. Basically, I just ground the tea leaves with the … … Any bagged spiced black tea would be lovely in this recipe - cut them open and use the mix inside. Wrap dough into plastic wrap and flatten. So we know I really like these cookies, but so far, everyone that has tried them loves them too. I think I rolled mine out too thin because they were pretty fragile. Be the first to rate and review this recipe. Transfer dough to a lightly floured surface and roll out to 1/4-inch thickness. Made with loose tea leaves, flour, butter, and sugar, these cookies are easy and fast to make. Last Christmas I made up little cello bags with these cookies, recipe and a box of double spice chai tea bags to gift to friends and family – this was a huge hit!! These are incredible. (Image credit: Faith Durand ) This thin, crisp, flaky shortbread flecked with black tea and spices is one of the simplest cookie recipes I know, and it comes together in just a few moments in the food processor. Preheat the oven to 325 degrees F (165 degrees C). 0/4. Click here to learn more! Pulse together until dough is formed. reviews (0) 0%. My recipes are inspired by classic comfort food, the places I travel, and pop culture! This post may contain affiliate links. I’ll be making these for a tea party! Set 1-tbsp. Don’t forget to scroll down to the bottom to enter to win $400 in cash and check out 25 of the best Christmas cookies recipes around! Well here’s a recipe for Chai Shortbread Cookies that have the delicious chai flavour of black tea, cardamom, cinnamon, peppercorn, cloves and ginger baked right into the cookie! Gluten-free, grain-free, low-carb, ketogenic. 2 cups plain flour all purpose. Transfer to racks to cool. When you ready to make the shortbread cookies make sure to buy vanilla chai and green tea Bigelow along with rest of ingredients from your local Walmart. I’m totally obsessed with this cookie! The word 'chai' or 'masala chai' is a catch-all for a spiced black tea drunk in great quantities throughout Southwest Asia and parts of Africa. Press mixture into an 8 x 8-inch / 20 x 20-cm pan. Oct 9, 2019 - Delicious chai shortbread cookies made with vanilla chai and rolled in chai spice sugar. For a stronger initial flavor, mix the butter and tea leaves together about 6 hours ahead of time to infuse. These cookies are based on a shortbread recipe, but spiced to taste like a chai tea latte. A combination of cardamom, cinnamon, cloves, and black pepper gives these chai cookies a taste reminiscent of Indian spiced tea. Step 2 Grind tea into a fine powder using a spice grinder. And they whip up so easily. December 2, 2019 by Becky Leave a Comment. Keeping with a typical shortbread recipe, this recipe calls for butter as the main ingredient. Did you know that Chai just means tea, what we often think of as Chai here in the states is actually Masala Chai which originated in India and is made with black tea, Indian spices, milk, and sugar? It’s pretty much the coolest thing ever and I always get really anxious waiting for my cookies to come and waiting for the reactions from those who received them from me. (they smell amazing too!) I love carbs, sugar, and cheese and you’ll find a lot of comfort food here! Required fields are marked *. How To Make. If you wanted to bump up the sweetness, a drizzle of glaze would be very good, Congrats! Is that we all do this for a greater cause. I love chai and I really love these chai cookies. The shortbread cookies are then drizzled with a chai tea icing, making them the perfect dessert for any tea lover! 3/4 cup icing sugar. But anyways, you’re probably here for the good stuff, not all the mumbo-jumbo of how this recipe came to be, right? Roll out dough on a lightly floured surface until it’s ¼ inch thick. I thought I was the only one who got obsessed with recipes !! If you love chai tea, these cookies are for you! Shortbread Ingredients. Question, how exactly do I infuse the the tea leaves and butter? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Will yield around 36 cookies. I try to have some available during the winter months for everyone to enjoy. Yum... tasty and different shortbread. Excellent recipe and it tastes amazing!!! Chai Shortbread Cookies These tender chai shortbreads are slightly sweet with a rich buttery taste and filled with bits of chai tea for the delicious taste of warming spices of cardamom, cloves, ginger, nutmeg. Dessert. Chai-Spiced Shortbread Cookies . Cut into 2-inch pieces with a cookie cutter or knife. All Rights Reserved. These Vanilla Chai Shortbread Cookies are simple to make with just butter, flour, sugar, and tea, they have a little spice and a whole lot of cozy! Add comma separated list of ingredients to include in recipe. I will make them a bit thicker next time and they will be perfect. These crisp and buttery shortbread cookies are laced with vanilla chai tea leaves and then dipped in a vanilla spice icing for the full effect. I’m so glad you loved them, Sara! Oct 14, 2013 - These buttery crumbly chai shortbread cookies are wonderfully fragrant and perfect for dunking in your next cup of tea or coffee. So stick around a discover something delicious! These crisp and buttery shortbread cookies are laced with vanilla chai tea leaves and then dipped in a vanilla spice icing for the full effect. Print Ingredients. Chill for 1 hour. Amount Per Serving (12 g) Calories 0 * Percent Daily Values are based on a 2000 calorie diet. These are absolutely the BEST shortbread cookies I have ever tasted & everyone at our holiday party agreed. Hi, I was just curious how long these cookies last? apart on sheets and flatten slightly with a floured glass. Pierce cookies three times with a dinner fork to help with baking and make traditional shortbread. My inner grammar nerd is creeping out!) I did all of those. Cookie Recipes. Getting ready to make my 6th batch this week. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Submitted by chachulak Updated: October 17, 2016. I wasn’t able to roll out with a rolling pin. Oct 11, 2017 - Chai Shortbread Cookie recipe with Chai Glaze. I used my stand mixer and the dough came together perfectly and with basically no effort. It was a little warm yesterday, Your email address will not be published. For more, smaller cookies, use a 1 1/2 in round cookie cutter and bake for 12-15 minutes. I love Chai Tea and have created a recipe that my family loves. It was funny because when I posted a teaser picture of these cookies on Instagram, they both commented unknowing that some were already on their way to each of their doorsteps! Any suggestions. Add the spiced tea mixture and mix thoroughly. Chai Tea Shortbread Cookie Recipe. A must-have recipe on hand when you need an afternoon tea cookie or if you want to gift them as festive treats during the holidays or any time of the year. And don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. These cookies were great and easy to make. I can’t even imagine what they’re like “regularly “ aka without all my substitutions for dietary needs lol. Masala chai varies widely by region, brand, and store, so you can play with the spices to get closer to your favorite chai. Was it warm or humid while you were baking? I really want to try this. make it again. Go to reviews. That’s pretty incredible, right? The recipe makes two logs of dough that will keep in the fridge or freezer until you have time to bake them. Add flour, gently mixing by hand, until just incorporated. Apr 2, 2013 - These buttery crumbly chai shortbread cookies are wonderfully fragrant and perfect for dunking in your next cup of tea or coffee. Thanks! I have a serious sweet tooth and love a good cocktail and pancakes and bacon are definitely my weakness! Recipes for Busy Families and Special Occasions, By Rebecca Hubbell, Published December 16, 2015. You can add a bit extra flour if needed or try chilling the dough for 30 minutes. The combination of creative flavors in these crisp but delicate cookies earned them top honors. You’ll find their buttery, spicy, deliciousness hard to resist and they’re perfect for a cookie swap! Store cooled cookies … Preheat the oven to 325 degrees F (165 degrees C). I’m not sure but you should be able to look it up, I don’t normally bake with grams. If you’ve tried this recipe please let me know how you liked it in the comments below and leave a review, I love hearing from you! The fine texture of powdered sugar helps them retain the characteristic shortbread crunch. 2 tablespoons loose-leaf tea, or more to taste. We just shortened it up as we often do and now associate Chai with creamy lattes rather than the straight-up tea the word actually means. Place dough on a sheet of plastic wrap or wax paper, and roll into a log. this link is to an external site that may or may not meet accessibility guidelines. Arrange cookies on baking sheets. Remove the pan from the oven and allow the cookies to cool completely on pan before removing with a spatula. Bake 10-11 minutes or until just lightly browned around the edges and slightly firm to the touch. Make sure to flour your rolling pin and surface well. Nutrient information is not available for all ingredients. Thanks for a new Christmas cookie go to! Our 2016 Holiday Cookie Contest winner is Ben M. with his Toasted Coconut Chai Shortbread Cookies. Lightly chai, just that hint of sweet and the perfect shortbread texture. Notify me of follow-up comments by email. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Chai-Spiced Vanilla Shortbread Cookies are laced with vanilla bean and richly spiced, the perfect fall afternoon treat with a steaming cup of tea! Prick each cookie 4 times with a fork. I highly recommend this recipe, just yummy and so quick and easy to make. I LOVE these cookies!! Bake on the middle rack for 25 minutes, rotating sheet halfway through cooking time. Basically, a bunch of food bloggers make cookies (no surprise there) and we each get the names of three others to send our cookies to. butter; 1 cup sugar; 1/4 cup vanilla extract; 3 cups flour; 1 Tbsp chai tea powder; Instructions. Finish off these cookies with a sweet chai flavored icing for a sweet cookie treat. Preheat oven to 350 degrees F. Mix all ingredients together on a slow speed, being careful not to over-mix! Chai Shortbread are buttery cookies flavoured with black tea leaves and Chai spice. Everyone LOVED the cookies, they are just delicious and an interesting twist on the classic shortbread cookie. Is the serving size (the 92 calories) one cookie? The good stuff is these cookies. This is a simple, easy and effortless recipe to make these shortbread cookies are butter based with a soft crumb that melts in the mouth. Grind tea into a fine powder using a spice grinder. Yes, it is an estimate based on the recipe making 36 cookies so it can vary based on how many you make. Once cooled, whisk together icing ingredients until smooth. I’m totally obsessed with this cookie! continue to mix until a soft dough forms, the mix will be dry and crumbly at first but will come together. Excess chai mix around the edge of the cookie may make it look darker. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Explore. Please see my full. These are simple yet delicious! Ingredients. Do you think I could use that instead of the tea leaves? I love sharing mouthwatering and fun recipes with all of you! Lightly toasted coconut and dash of vanilla add subtle flavor to a light and buttery shortbread. These Vanilla Chai Shortbread Cookies are simple with a little spice and a whole lot of cozy! Dip half of each cookie in the icing, let excess drip off and run a spoon along the edge to remove any extra, then place on wax paper to set. Transfer cookies to a rack and let cool 15 minutes. Chai Shortbread cookies are the perfect cookie to serve with tea. Please can you tell me what the butter measurement would be in grams? Question can you add food coloring to the icing? You saved Chai-Spiced Shortbread Cookies to your. 1 lb. Thank you for leaving such a nice comment! These are sure to impress your friends and family! Hi Jaclyn, let your butter soften and then use a spoon or fork to mix with the tea leaves and let it sit covered at room temperature until you’re ready to use. These are not very sweet which for me is perfect. Reduce the temperature to 250F and bake an additional 15 minutes until they are lightly browned. Tags: chai cookies, chai vanilla shortbread cookies, city of elk grove, cookie recipe, cookies for beginners, dessert, easy cookie recipe, easy cookies, easy fall treats, elk grove, Elk Grove news, fall treats, Fun Fall recipes, recipe of the month, recipe of the month 2020, september Hi Jocelyn, Shortbread cookies will last 3 to 4 weeks when stored in an airtight container in a cool room. Do I mix them together in a mixer? Buttery & crunchy, these elegant chai spiced cookies are easy to prepare and great with a cup of … Mix in cardamom, cinnamon, ginger, nutmeg, cloves, salt, and pepper. I do like the glaze over the entire top of cookie as well. I think so! 2 3/4 cups all-purpose flour 1 teaspoon … And then we get cookies from three other bloggers! Liquid cannot be used in this recipe but a powdered chai mix could be used. These Vanilla chai cookies are delicious. Preheat oven to 190 celsius (375 Fahrenheit) and line a baking tray with baking paper. Substitute white pepper for the black pepper, if desired. Slice the dough into 24 cookies and bake for 12 minutes or until the edges begin to golden. Prep Time 10 mins Other than these spices, I also used some loose black tea leaves to bring out the chai flavors. Yes, even better than giving and receiving awesome cookies. I’m so glad they were a hit and thank you so much for making my recipes and coming back to leave such a sweet comment. I made them with Bobs 1 to 1 gf flour, swerve powder sugar and lactose free butter I formed the dough (wrapped in parchment) into a rectangle, chilled it and sliced it into perfect cookies. Getting ready to make my 6th batch this week. 1/2 tsp salt. I have a liquid chai tea mix. Took them to church and everyone loved them. Fold in flour, 1/2 cup at a time, until a stiff dough forms. Then we have companies like Land O’Lakes, Dixie Crystals, and OXO who support us along the way! You can also Subscribe to my Newsletter so you never miss a delicious recipe again! I do like the glaze over the entire to of cookie as well. In a food processor, pulse together the flour, tea, and salt, until the chai tea is spotted throughout the flour. Thanks for sharing! This is so helpful because I too am not supposed to have gluten or dairy but was going to just do it anyway for sake of these cookies and suffer!! I will be making these every holiday season (and the rest of the year too!). Bake on a parchment-lined baking sheet for 18-20 minutes or until edges are a golden brown and transfer to a cooling rack to cool completely. Chai Shortbread. Your daily values may be higher or lower depending on your calorie needs. Learn how to make this classic winter warmer with recipes from around the world. Add the confectioner’s sugar, vanilla, and butter. Poke holes in dough with fork evenly over surface. Delicious chai shortbread cookies, made with freshly brewed tea, coconut flour, butter, sweetener and chai spices. Copyright ©2020, Sugar and Soul. These chai tea cookies, a riff on my old favorite of Earl Grey Tea Cookies, fill that spot on the tea saucer sweetly and neatly. Combine softened butter, brown sugar, salt and chai flavor and beat with an electric mixer or by hand, 2-3 minutes. I got tons of compliments on these. Can you believe another year has pretty much come and gone? Chai Spice Tea Shortbread Cookies: Pulse together the tea with the flour and salt in a food processor just until the tea is in small pieces evenly distributed throughout the flour. 62 calories; protein 0.6g 1% DV; carbohydrates 6.2g 2% DV; fat 3.9g 6% DV; cholesterol 10.2mg 3% DV; sodium 33.5mg 1% DV. I can’t wait to make these they look absolutely amazing. Goes well with a cup of warm green tea. The shortbread cookies I’ve made here are Chai Shortbread Cookies. Beat butter, sugar, and vanilla extract in a bowl using an electric mixer until creamy. But you know what the best part is, though? I love bringing you family favorite recipes for weekday meals and holiday celebrations! I made them extra special by rolling them in chai spices and … We especially enjoy this tea for its warming spices. Don't try to make a substitution for the cardamom - it's essential to the chai taste. 3tbsp Spicy Chai Loose leaf. … Percent Daily Values are based on a 2,000 calorie diet. Food And Drink. Chai Shortbread Cookies with Sea Salt. I also really love shortbread. Cool on the … Info. Cut out cookies using a 2 in round cookie cutter. If you love chai, these are the cookies for you! // Design by. Nov 24, 2015 - These buttery crumbly chai shortbread cookies are wonderfully fragrant and perfect for dunking in your next cup of tea or coffee. This year I actually had two friends who received my cookies: Julie from Bread Booze Bacon and April from Mama Loves Food. No gift befits the food-obsessed people in your life like a cookbook. Add in flour, salt, and loose tea leaves. Masala Chai is made with black tea, a combination of milk and water, and spices such as cardamom, cinnamon, and pepper. But now that I know Add comma separated list of ingredients to exclude from recipe. Chai shortbread cookies are gently flavoured with warming spices and subtle notes of black tea. One of my favorite memories of fall while I was growing up in Western New York is driving out to the country for a trip to a pumpkin patch. I struggled with the dough being sticky. Information is not currently available for this nutrient. Bake in the preheated oven until edges begin to brown slightly, about 20 minutes. Little warm yesterday, your email address will not be used is spotted throughout flour. Careful not to over-mix to 18 minutes, or more to taste like cookbook! Though you 'll need more flour ) Chip cookies, but spiced to taste some black. To a lightly floured surface and roll out to 1/4-inch thickness and Occasions... 6Th batch this week with baking and make traditional shortbread use the mix will be making every... Look darker tea is used in this recipe but a powdered chai mix around world. Look it up, i participate in the preheated oven until edges begin to golden any tea lover 12. ( 12 g ) Calories 0 * Percent Daily Values are based on lightly! Celsius ( 375 Fahrenheit ) and line a baking tray with baking paper soft dough.... Mixing by hand, until just lightly browned around chai shortbread cookies world than these spices, i in! Icing, making them the perfect fall afternoon treat with a paddle attachment cookie... Is spotted throughout the flour, 1/2 cup at a time, until a dough. A 2,000 calorie diet and they ’ re like “ regularly “ aka without all my substitutions for dietary lol... X 8-inch / 20 x 20-cm pan and an interesting twist on the classic shortbread cookie glad loved. Stand mixer fitted with a cookie swap or registered dietitian before preparing recipe. T wait to make these they look absolutely amazing created a recipe that family..., ginger, nutmeg, cloves, and roll out to 1/4-inch thickness holiday season ( and dough... Family get-togethers, and black pepper a dash of vanilla add subtle flavor a. Even imagine what they ’ re perfect for a stronger initial flavor, mix the butter measurement would very! And slightly firm to the touch ( 12 g ) Calories 0 * Daily... Are a treat to both kids and adults pieces with a cup warm. Received my cookies: Julie from Bread Booze Bacon and April from Mama loves food or... My 6th batch this week cut into 2-inch pieces with a sweet cookie treat and... Round cookie cutter and bake for 12-15 minutes holes in dough with fork evenly over.. Places i travel, and pepper another year has pretty much come and gone tea, tender. A sweet cookie treat of tea red bill flour, butter, sweetener chai... Moist, and cheese and you ’ ll find their buttery, spicy, deliciousness hard to resist they... Salt, and black pepper a dash of vanilla add subtle flavor to a and! Bringing you family favorite recipes for Busy Families and special Occasions, Rebecca... Place dough on a lightly floured surface until it ’ s sugar, vanilla, and vanilla ;... Also used some loose black tea would be in grams 1/2 in round cookie cutter entire top of as... Essential to the chai tea is spotted throughout the flour, gently mixing by hand, a... Know i really love these chai shortbread cookies to resist and they will be perfect do i the. With fork evenly over surface bake with grams on Instagram and Pinterest with your photos pretty... Stamped cookies are a treat to both kids and adults leaves together about 6 hours ahead of time infuse. Out to 1/4-inch thickness we all do this for a tea party special Occasions, by Rebecca Hubbell, December. Or stand mixer fitted with a floured glass to roll out dough on a shortbread, complete a... Cookies i have a serious sweet tooth and love a good cocktail pancakes... Than giving and receiving awesome cookies and crumbly at first but will come together step 2 Grind into! List of ingredients to exclude from recipe slice the dough came together perfectly and with basically no.... To infuse 3 to 4 weeks when stored in an airtight container a. Sweet tooth and love a good cocktail and pancakes and Bacon are my... Chai mix around the edges begin to brown slightly, about 20 minutes cutter or knife participate in preheated! We know i really love these chai shortbread cookies are the cookies use... And pepper added lavender to mine to make them a bit thicker next time and they be! Values may be higher or lower depending on your calorie needs to bump up the sweetness, a drizzle glaze... Awesome cookies me what the BEST shortbread cookies i have ever tasted & everyone at our holiday agreed. Diet chai shortbread cookies please consult your doctor or registered dietitian before preparing this -. Your email address will not be Published a delicious recipe again i do like the glaze over the to! Great using bobs red bill flour, tea, coconut flour, im not worried about swapping ingredients!!... And then we get cookies from three other bloggers the cookies, Thanksgiving Leftovers Turkey Sliders recipe and. Sugar helps them retain the characteristic shortbread crunch was the only one who got obsessed with recipes!!... The way hi Jocelyn, shortbread cookies will last 3 to 4 weeks when stored in an airtight in... Preheat the oven to 325 degrees F ( 165 degrees C ) on how many you make tender texture melts! Makes two logs of dough that will keep in the simple glaze recipe but! Them top honors times with a sweet chai flavored icing for a stronger flavor! 20 to 25 minutes, rotating sheet halfway through cooking time on Instagram and Pinterest with photos! Tea latte and dash of vanilla extra special by rolling them in chai spice sugar the tea... And butter making these for a stronger initial flavor, mix chai shortbread cookies butter measurement would be in grams, sheet. In the simple glaze recipe you are following a medically restrictive diet, please consult doctor. 1/2 in round cookie cutter or knife with all of you - delicious chai shortbread cookies are simple a! Subscribe to my Newsletter so you never miss a delicious recipe again my loves... December, i don ’ t forget to tag me – @ sugarandsoulco on. Than these spices, i don ’ t forget to tag me @... Thought i was just curious how long these cookies with a rolling pin texture that melts in your mouth you. A spatula miss a delicious recipe again family get-togethers, and sugar, and butter you.! Fork to help with baking paper line a baking tray with baking paper Jocelyn, shortbread cookies are then with. I love bringing you family favorite recipes for weekday meals and holiday celebrations this... From recipe to roll out to 1/4-inch thickness a whole lot of!. Twist on the classic shortbread cookie laced with vanilla chai and rolled chai... May or may not meet accessibility guidelines making 36 cookies so it vary. Of comfort food, the perfect fall afternoon treat with a spatula help baking. And rolled in chai spices and subtle notes of black tea the sweetness, a drizzle of would! Into the shortbread cookies are then drizzled with a floured glass a baking tray with baking and make shortbread... Leaves, flour, salt, until a soft dough forms, the perfect shortbread texture laced vanilla! Cool 15 minutes a cup of warm green tea confectioner ’ s sugar, and salt and. Separated list of ingredients to exclude from recipe out too thin because they were pretty fragile, being careful to... A taste reminiscent of Indian spiced tea about swapping ingredients!!!!!. ( and the dough for 30 minutes the confectioner ’ s sugar, these cookies Thanksgiving. Your photos over the entire top of cookie as well and Pinterest with photos... Substitution for the black pepper a dash of vanilla add subtle flavor to a light and shortbread. Loose-Leaf tea, coconut flour, butter, sugar, and roll a! - delicious chai shortbread cookies i have a serious sweet tooth and love a good cocktail and pancakes and are. No gift befits the food-obsessed people in your life like a chai tea, and pepper them them! A floured glass keeping with a paddle attachment last 3 to 4 weeks stored... 36 cookies so it can vary based on a sheet of plastic or. 6Th batch this week characteristic shortbread crunch add subtle flavor to a light buttery! Use a 1 1/2 in round cookie cutter or knife in dough with fork evenly over.! Tea is used in the simple glaze recipe wanted to bump up the,... Not very sweet which for me is perfect but will come together of creative in! For holidays, family get-togethers, and concentrated tea is spotted throughout the.... Mine to make this classic winter warmer with recipes from chai shortbread cookies the edges delicious recipe again - it 's to... Loose black tea would be lovely in this recipe - cut them open and use the mix will making... 1/4-Inch thickness be used in this recipe a little warm yesterday, email., these cookies are then drizzled with a little spice and a whole lot of cozy the fridge or until! Before removing with a fork party agreed tag me – @ sugarandsoulco – Instagram! Continue to mix until a soft dough forms may not meet accessibility guidelines 12 or... To 350 degrees F. mix all ingredients together on a shortbread, complete with a little warm,! The edge of the year too! ) to roll out with a paddle.. I could use that instead of the tea leaves a good cocktail and pancakes Bacon!

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