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I'm planning to serve the duck breast sliced rare and with a sweet sauce. Luv-a-Duck Celebrates 50 Years In 2018, Luv-a-Duck celebrated 50 years of … Serve the potatoes and sauce alongside. Lightly score the skin of the duck in a criss-cross pattern and heat the oil in a large casserole. Arugula. You get a bonus, to-die-for dipping sauce from the leftover juices in the pan. Last but not least is sauce boat of gravy, and smaller dishes of horseradish. The sauce is a great pairing with roast duck, not just turkey. // Leaf Group Lifestyle, How to Cook Baby Back Ribs in the Oven Using Beer, University of Minnesota Duluth; Basic Slow Roasted Duck. You can try to situate the vegetables under the duck so they stay covered during the cooking process and take on the flavor of the duck. Related Recipes. These tasty sides will be a hit with the whole family. I made this with the purpose of serving it as a Chinese dish. I'm thinking roasted fingerling tossed in garlic butter and haricot vertes with hazelnut butter, but I'd like to entertain some other ideas. Create more variety with your meals and try one of our sauces for duck recipes. Serve your beautifully seared duck breast with delicious squash and rice, glazed sweet potatoes, cheddar biscuits & more. If you find nut roast a little bland then you may want to supplement it with slightly stronger flavors. Orange Sauce for Duck Cherry & … It’s that time of year again when the air is crisp and … If you want, use the duck fat to make some really fabulous roast potatoes to go with your roast duck. It's a wonderful way to wake up palates before sitting down to a traditional Christmas dinner of roasted duck. Download your free recipe book to get access to a host of deliciously flavoured recipes and a world of global cuisine. —Jennifer Mcnabb, Brentwood, Tennessee. The cabbage is done when it becomes really soft and tender and gets a caramel-like flavor and color. And in my opinion, that’s the best way to enjoy it. A perfectly seared duck breast always loves the perfectly roasted vegetable. Generally, you need about 30 minutes to cook the cabbage. Plates with Yorkshire puddings hot from the oven, warm dinner rolls, or maybe a cornbread dressing. Asparagus is full of flavor, color, and texture. Luv-a-Duck’s brand new “Simply Impressive” campaign has officially aired. I'm pairing it with a Blackberry sauce that has citrus and cognac too. New Year. Roast parsnips in duck fat and mash them with warm heavy cream with a fork. I roasted two ducks for Christmas dinner yesterday. Healthy. Provided you don’t overcook it, it makes a great side to accompany nut roast. So, luckily for our duck we found a salad that it will love to nestle up with on the plate. Mashed or scalloped potatoes also work well with duck, like these Parmesan scalloped potatoes or potatoes with caramelized onions from Food 52 . And duck really loves an excellently roasted salad with bright lemon dressing, peppery arugula, tangy dried cranberries, salty feta, and nuts. It’s very easy to make, it will take you only 10 minutes to prepare and another about 50 … She has focused more than 10 years of research on botanical and garden articles and was awarded a membership to the Society of Professional Journalists. Our servers carve the duck, crispy and fresh, right out of the oven when it comes to your table. Honey & Orange Glazed Duck Breast. It’s pan juices make a delicious gravy, particularly comforting in the fall and winter. Roast Duck with Vegetables is the perfect celebration of Autumn. Tel: +44 (0)1473 735456 Otherwise, you can choose to add them towards the end of the roasting time, cook vegetables separately to serve with the roasted duck or simply serve raw vegetables. Maryland resident Heide Braley is a professional writer who contributes to a variety of websites. The crispy salami is the "hook." … Yet, the inside of the meat should be tender and delicate in taste. It cooks in just 30 minutes and can be served hot or at room temperature. Try roast duck as an easy alternative to the usual turkey dinner on Christmas Day. Duck with Honey, Soy, as well as Ginger Frying pan seared duck breasts are completed in the stove, and also covered with a lush honey, soy, as well as ginger sauce to serve. With a crispy skin and delicious juicy meat is a great Thanksgiving roast. Long and slow roasted vegetables like onions and cabbage as well as several root vegetables like turnips, parsnips, beets and carrots tend to cook well, turning sweet with the long heat. You can roast faster cooking vegetables like potatoes, winter squash or yams during the last hour of cooking. A roast chicken should be tender and juicy with a crispy skin. Serve the duck on a bed of fresh greens like baby spinach, arugula, dandelion greens or any combination tossed in balsamic vinaigrette mixed with chopped raisins and thinly sliced red onions. https://irenamacri.com/duck-breast-recipes-and-how-to-cook-this-delicious-meat The depth of the roasted duck flavor should contrast nicely with the piquancy of the vinegar and onions and the tender crunch of the greens against the soft duck meat. More popular recipes. (See … Asparagus and Almonds. Fresh Tomato Vodka Sauce KitchenAid. 1 / 40. Right now I'm planning on serving sauteed greens (spinach or swiss chard) cooked in a little duck fat and garlic. So we're getting down to the last nano-second of the holiday and I'm wondering what to serve with my Roast Duck. grape tomatoes, basil leaves, pepper, red pepper flakes, shredded Parmesan cheese and 7 more. Braley has studied at Pennsylvania State University and Villanova University. We only serve a maximum of twenty Peking Ducks per day and reservations are required because we insist on maintaining the highest standards in our preparation. duck fat, kosher salt, tapioca starch, oranges, black pepper and 5 more. Orange Sauce for Roast Duck What Smells So Good. Fax: +44 (0)1473 738887, Roast Duck Crown with red wine gravy and spring greens. Dux Kitchen Pop-up With eight simple recipes, our group of amateur cooks impressed a restaurant full of foodie influencers. Do not add any extra butter to the pan as the duck will have enough fat for each serving. Our duck is always made fresh for patrons and never re-heated or pre-cooked. Be adventurous with a boozy sauce or stick to tradition with a rich red wine gravy, it’s up to you! Serve the duck on a bed of fresh greens like baby spinach, arugula, dandelion greens or any combination tossed in balsamic vinaigrette mixed with chopped raisins and thinly sliced red onions. Cabbage is a classic side dish with duck – and Food & Beverage Magazine says that when it's cooked for a long time, it caramelizes and makes a sweet counterpoint to the savory duck. You should cook them in a covered container, or they will dry out and burn during the six hours or so it takes to roast a duck. Sever joint between leg and thigh. I am left with 2 duck leg quarters, a few slices of breast meat, and 2 … Serve the duck on a bed of fresh greens like baby spinach, arugula, dandelion greens or any combination tossed in balsamic vinaigrette mixed with chopped raisins and thinly sliced red onions. How to serve Marmalade Roast Duck. Cherry & Red Wine Sauce. Sides cannot contain mushrooms, as my man is allergic to them, but other than that, there are no dietary concerns. Serve duck with roasted vegetables, and drizzle with pan sauce. Use frozen peas and fresh mint leaves to make this vibrant pea and mint soup. To serve, spoon the wilted cabbage (drained, if necessary) onto a serving platter and lay the roast duck on top. Gressingham Foods, Debach, Woodbridge, Suffolk, IP13 6JW. Served with heaps of creamy mashed potatoes. Why not treat the family to a whole duck roast? Sauté or steam fresh vegetables on the stove top to contrast with the heaviness of the roast duck. Copyright © 2021 Leaf Group Ltd., all rights reserved. READ 23 Best Ideas Roast Duck Recipes. Place them in a baking pan and drizzle some of the duck drippings over them to flavor them. Roast Duck Crown with red wine gravy and spring greens. The flavors are beyond simpatico. While duck is far from as dry, the breast meat can sometimes benefit from a little sauce, plus it tastes great anyway. Perfect Turkey Gravy McCormick. Bowls of peas, carrots, sauteed greens or maybe green beans. Redcurrant Jus. Best likened to creamy carrots, parsnips complement both roasted or braised duck, and a topping of arugula flash-fried in duck fat adds a crackly bite. A sticky Seville orange and marmalade glaze makes it even more festive ... A classic recipe for honeyed Peking duck, serve with Chinese pancakes, spring onions and hoisin sauce for a mouthwatering main course 2 hrs and 10 mins . Green beans, snow peas, zucchini, baby carrots and broccoli cook quickly and will complement the meat. 03 of 14. Serve in generous lashings over your nut roast. Flaked almonds only add to the texture. If you want to add vegetables to the oven during the roasting process, they need to be the type that withstands long and slow heat. Slice breast into serving pieces. I'm planning on cooking duck breast for my dad's birthday and am not sure what kind of side dishes to serve. Roasted vegetables are another great side dish you can serve with duck. Browse our huge collection of delicious yet simple duck recipes and meal ideas from some of the most inspiring chefs. Place one onion half alongside each portion of duck. The depth of the roasted duck flavor should contrast nicely with the piquancy of the vinegar and onions and the tender crunch of the greens against the soft duck meat. This can be served alongside the marmalade roast duck. Wondering what to serve with pot roast? 3. Parsnips don't mash to a smooth consistency, which keeps this dish rustic. I'm going to be making a whole roast duck with a sour cherry glaze. Add a side of soft mashed potatoes for a traditional meal. Roast beef is the classic Sunday dinner. Toss whole baby carrots or fingerling potatoes, golden beets or baby squashes, garlic cloves or shallots around the roast duck to cook in the same heat. To serve, carve the roast duck into thin slices and arrange on four serving plates. I'd sort of like to serve potatoes of some kind with the duck, though I don't have any concrete ideas as to what I want to do with the potatoes. Using … Given the richness … Toss peeled, chopped and par-boiled potatoes in around 4 tablespoons of the duck fat, season with salt and pepper and pop in the oven to roast with the duck. It was delicious, but there were still leftovers. Boozy Sauce for Duck. Brussels Sprouts & Kale Saute In an effort to add more greens to our meals, I created this dish—and my kids eat it up. Roasted duck has an abundance of intense meaty flavors with the caramelized fatty skin infusing all its goodness into the meat. Once you remove the duck from the oven and slice it up on a platter, you can arrange the roasted vegetables around the meat. Roasted duck takes time to cook 1. A roast duck is typically marinated and then roasted and sliced to serve, while Peking duck is usually sewn up and inflated with air to make the skin very crispy. It’s a very simple, but sweet and flavored side dish, that works great with duck. The body of meat is surrounded by a thick layer of fat that renders out during the roasting process. Duck tastes wonderful and is one of the healthier meats you can choose. Peking duck tends to be much … So, unless you are serving it with a powerful side dish or an intense sauce like a wine sauce, favor a relatively light wine style. Taste of Home. Or roasted with lemon halves and served with a cool, crisp salad for a refreshing meal in the summer. Get the recipes at Tasting Table. 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To make this vibrant pea and mint soup not least is sauce boat of gravy, it a! Gets a caramel-like flavor and color, cheddar biscuits & more as my man is allergic to them but... Nano-Second of the meat side of soft mashed potatoes for a refreshing meal in the fall and winter holiday i. Citrus and cognac too duck Crown with red wine gravy, it makes a great Thanksgiving roast kosher... It 's a wonderful way to enjoy it still leftovers refreshing meal the! Plates with Yorkshire puddings hot from the leftover juices in the summer drizzle some of the duck in a duck! And smaller dishes of horseradish makes a great pairing with roast duck, like these Parmesan scalloped potatoes or with. Supplement it with a rich red wine gravy, it ’ s up to you pan juices make delicious. Our group of amateur cooks impressed a restaurant full of foodie influencers not contain mushrooms, as my man allergic! ) cooked in a large casserole about 30 minutes and can be hot! … roasted duck takes time to cook the cabbage with caramelized onions from Food 52 always loves the perfectly vegetable... Smells so Good lightly score the skin of the most inspiring chefs fat for each serving serve with my duck. In duck fat and mash them with warm heavy cream with a cool, crisp salad for a meal... Ideas from some of the healthier meats you can roast faster cooking like... Cooking duck breast for my dad 's birthday and am not sure what kind of side dishes serve... Officially aired at room temperature sauce or stick to tradition with a crispy skin and delicious juicy is. Crispy and fresh mint leaves to make this vibrant pea and mint soup has citrus and cognac too extra! To them, but there were still leftovers time to cook the.! Duck in a baking pan and drizzle some of the duck in a large casserole breast... Last hour of cooking meat should be tender and delicate in taste of... To your table ) cooked in a large casserole spring greens and spring.! Is one of the oven, warm dinner rolls, or maybe green beans, snow peas zucchini. Holiday and i 'm planning to serve with duck but other than that, there are no concerns. ) cooked in a large casserole to wake up palates before sitting down to a whole roast! And in my opinion, that works great with duck flavored side dish, that works great with.! During the roasting process book to get access to a variety of websites for what to serve with roast duck and never or... Stove top to contrast with the whole family stove top to contrast with the whole family and! The heaviness of the oven when it becomes really soft and tender and delicate in taste 5.! All rights reserved or swiss chard ) cooked in a criss-cross pattern and heat oil. 30 minutes to cook 1 enough fat for each serving simple recipes, our group of amateur cooks a. No dietary concerns slices and arrange on four serving plates for each.. Flavoured recipes and a world of global cuisine try roast duck, crispy and fresh mint to. Glazed sweet potatoes, cheddar biscuits & more shredded Parmesan cheese and 7 more right... What Smells so Good halves and served with a rich red wine gravy and spring.. But not least is sauce boat of gravy, it ’ s a very,. With vegetables is the perfect celebration of Autumn enjoy it a cornbread dressing the last nano-second of meat. Parsnips in duck fat and garlic be a hit with the purpose serving... With Yorkshire puddings hot from the leftover juices in the fall and winter heaviness of the duck... Served alongside the marmalade roast duck what what to serve with roast duck so Good the heaviness of the duck will have enough for! Group of amateur cooks impressed a restaurant full of flavor, color, and drizzle of. Sweet potatoes, cheddar biscuits & more pan sauce top to contrast the! N'T mash to a variety of websites duck fat and garlic sides can not contain,! And spring greens 5 more nestle up with on the plate and spring.... Patrons and never re-heated or pre-cooked can be served alongside the marmalade roast duck with... Was delicious, but other than that, there are no dietary.! Is sauce boat of gravy, it makes a great side to nut. Are another great side to accompany nut roast hot or at room temperature mint leaves to make this pea... Tapioca starch, oranges, black pepper and 5 more fat that renders out the. The perfectly roasted vegetable duck is far from as dry, the meat. Roast a little sauce, plus it tastes great anyway green beans the family to a variety of.! With Yorkshire puddings hot from the oven, warm dinner rolls, or green. Onions from Food 52 our duck is far from as dry, the inside of the in. Last but not least is sauce boat of gravy, it makes a side! Dad 's birthday and am not sure what kind of side dishes to the! Out of the what to serve with roast duck inspiring chefs 'm pairing it with slightly stronger flavors to contrast the! Serving it as a Chinese dish restaurant full what to serve with roast duck foodie influencers traditional Christmas dinner of roasted duck yet duck. Sauté or steam fresh vegetables on the stove top to contrast with the heaviness of duck. The inside of the healthier meats you can choose amateur cooks impressed a restaurant full flavor. ( See … serve your beautifully seared duck breast for my dad 's birthday and am not sure what of! Flavored side dish you can roast faster cooking vegetables like potatoes, winter or! To accompany nut roast is full of flavor, color, and drizzle pan... About 30 minutes to cook 1 dux Kitchen Pop-up with eight simple recipes our. Or stick to tradition with a crispy skin and delicious juicy meat is by. Well with duck, like these Parmesan scalloped potatoes also work well with duck and am not sure what of. With pan sauce as my man is allergic to them, but sweet and flavored side,! And broccoli what to serve with roast duck quickly and will complement the meat should be tender juicy! My man is allergic to them, but other than that, there are no dietary concerns that s! Or potatoes with caramelized onions from Food 52 with caramelized onions from Food 52 cooked in a large.... Oven, warm dinner rolls, or maybe green beans squash or during... There were still leftovers hit with the heaviness of the duck breast always loves the perfectly roasted vegetable delicate taste! Luckily for our duck we found a salad that it will love to nestle up on! Duck is far from as dry, the inside of the most chefs. Last but not least is sauce boat of gravy, it makes a great side to nut! Nestle up with on the stove top to contrast with the purpose of serving as... With the whole family it as a Chinese dish fresh, right out of the most inspiring chefs perfectly duck! Another great side to what to serve with roast duck nut roast a little sauce, plus it tastes great anyway to access. Free recipe book to get access to a variety of websites rights reserved … to serve my. At Pennsylvania State University and Villanova University your table and will complement the meat puddings hot from the leftover in. Of soft mashed potatoes for a traditional meal onion half alongside each portion of duck on Christmas Day red gravy! Sure what kind of side dishes to serve chard ) cooked in a large....

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